In the central area we propose pizzeria/restaurant to start. In the last management it was used as a take-away pizzeria, recently the property has added a room for about 30 seats with completely new systems, in addition to the kitchen and equipment. At the moment the property is structured with a double entrance: one dedicated to the pizzeria and takeaway area; the other, communicating with the first, leads into a corridor and a large room, a service room, a kitchen and the changing room for employees with its bathroom. In the summer you can take advantage of the outdoor space of the property which can comfortably accommodate over 20 people. At the back of the building there is an outdoor area used as a woodshed and equipment storage.
The restaurant is completely renovated and with all the necessary equipment and instrumentation to start the business. A place where all you have to do is start working!
EP gl nren kWh/m3 yearly
EP gl ren kWh/m3 yearly
En. output almost Zero